A Rapid Spectrophotometric Method to Determine β-Carotene Content in Cucumis melo germplasm

β-carotene is a carotenoid that has antioxidant properties, is a precursor of Vitamin A, and imparts the orange color in some fruits and vegetables. This compound is the major carotenoid in cantaloupe. Because of its health benefits, the β-carotene content in fruits is of interest to the food industry and to melon breeders. Current methods […]

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2008 to 2009 Other Cucurbit Genera and Species Reports

Other Genera and Species Evaluation of Sponge Gourd Hybrids for Yield and Related Traits Sabina Islam, A.D. Munshi, Ravinder Kumar, T.K. Behera & S.K. Lal CGC 31-32:34-35 (2008-2009) Length and Rapid Elongation of Pedicels of the Female Flowers of Cucumis anguria L. Mark P. Widrlechner, Kathleen R. Reitsma, LucindaD. Clark & Joseph H. Kirkbride, Jr. […]

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2008 to 2009 Watermelon Reports

Watermelon (Citrullus lanatus) Green-Fleshed Watermelon Contains Chlorophyll Angela R. Davis, Penelope Perkins-Veazie, Stephen R. King & Amnon Levi CGC 31-32:8-10 (2008-2009) A New Dwarf Mutant dw-4 in Watermelon Hua Yang, Yong-gang Li, Ding-xin Yang & Jie Yang CGC 31-32:11-14 (2008-2009) A Apetalous Gynoecious Mutant in Watermelon Yong-gang Li, Hua Yang, Jie Yang & Ding-xin Yang […]

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2008 to 2009 Squash and Pumpkin Reports

Squash and Pumpkin (Cucurbita spp.) Breeding Classic Cucurbita maxima Buttercup Squash for Increased Genetic Diversity Nicki Dallmann & Michael Dallmann CGC 31-32:17-18 (2008-2009) Performance of Zucchini Yellow Mosaic Virus Resistant ‘Golden Delicious’ Type Pumpkin Hybrids Jim Myers, Deborah Kean & Rebecca Brown CGC 31-32:19-24 (2008-2009) Confirmation of a Dominant Hard Rind (Hr) Locus in a […]

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