Cucurbit Genetics Cooperative Report 23:137-138 (2000) R.W. Robinson Department of Horticultural Science, New York State Agricultural Experiment Station, Cornell University, Geneva NY 14456 H.S. Paris Dept. of Vegetable Crops, Agric. Research Organization, New Ya’ar Research Center, P.O. Box 1021, Ramat Yishay, 30-095, Israel Previous lists of Cucurbita genes were published in CGC Rpt. 15: 102-109 (1992) and […]
H.S. Paris
Some Observations Concerning Diversity in the Subspecies and Horticultural Groups of Cucurbita pepo
Cucurbit Genetics Cooperative Report 21:51-53 (article 18) 1998 Harry S. Paris Department of Vegetable Crops, Agricultural Research Organization, Newe Ya’ar Research Center, P.O. Box 1021, Ramat Yishay 30-095, Israel Cucurbita pepo is a highly polymorphic species. On the basis of seed morphology and allozyme variation, this species has been divided into two subspecies, pepo and […]
Leaf Silvering of Squash: A Brief Review
Cucurbit Genetics Cooperative Report 16:75-76 (article 27) 1993 Harry S. Paris Department of Vegetable Crops, Agricultural Research Organization, Newe Ya’ar Experiment Station, P.O. Haifa, Israel Leaf silvering is an important malady of squash and pumpkins in the Middle East, Puerto Rico, the southern United States, and possibly other regions (1, 2, 3, 9, 11, 12, […]
Gene for Resistance to Fusarium Wilt Race 1 in Oriental Pickling Melon
Curbit Genetics Cooperative Report 16:42-43 (article 15) 1993 Harry S. Paris, Ron Cohen, Yael Danin-Poleg, and Shoshanna Schreiber Department of Vegetable Crops, Agricultural Research Organization, Newe Ya’ar Experiment Station, P.O. Haifa, ISRAEL Several races of Fusarium oxysporum f. melonis afflict melons. The dominant genes Fom-1, carried by ‘Doublon’, and Fom-3, carried by ‘Perlita’, confer resistance […]
List, Description and Interactions of the Genes Affecting Fruit Color in Cucurbita pepo
Cucurbit Genetics Cooperative Report 12:72-74 (article 31) 1989 Harry S. Paris Department of Vegetable Crops, Agricultural Research Organization, Newe Ya’ar Experiment Station, P.O. Haifa, Israel Cucurbita pepo L. contains a fascinating array of fruit colors. A few genes affecting fruit exterior color have been identified, and their preferred symbols and names were recently summarized (2) […]
Comparison of Fruit-Set Concentration of Pickling Cucumbers under Greenhouse and Field Conditions
Cucurbit Genetics Cooperative Report 10:2-3 (article 2) 1987 Haim Nerson, Harry S. Paris, Zvi Karchi, Anneke Govers, Menahem Edelstein and Yosef Burger Department of Vegetable Crops, Agricultural Research Organization, Newe Ya’ar Experiment Station, P.O. Haifa, Israel The shortage and expense of hand labor for multiple harvest of pickling cucumbers are major factors gearing this crop […]
Early Vegetative Development of Spaghetti Squash is Unaffected by Seed Size
Cucurbit Genetics Cooperative Report 10:78-79 (article 40) 1987 Menahem Edelstein, Haim Nerson, Harry S. Paris, Zvi Karchi and Yosef Burger Department of Vegetable Crops, Agricultural Research Organization, Newe Ya’ar Experiment Station, P. 0. Haifa, Israel Spaghetti squash (Cucurbita pepo) has experienced a surge of popularity during the past few years. Since its introduction into North […]
Differential Sensitivity of Cucurbita pepo Cultivars to Ethephon
Cucurbit Genetics Cooperative Report 8:67-68 (Article 25) 1985 Edelstein, Menahem, Harry S. Paris, Haim Nerson, Zvi Karchi, and Yosef Burger Department of Vegetable Crops, Agricultural Research Organization, Newe Ya’ar Experiment Station, P. O. Haifa, Israel Initial reports of the effects of ethephon on both squash and cucumber were concerned with the ease with which relatively […]
Effect of Methodology on Expression of Intercultivar Differences in Response to NaCl Stress in Melons
Cucurbit Genetics Cooperative Report 7:49-50 (article 22) 1984 H. Nerson, H.S. Paris, Z. Karchi, Y. Burger, and M. Edelstein Department of Vegetable Crops, Agricultural Research Organization, Newe Ya’ar Experiment Station, P.O. Haifa, Israel Most vegetable crops are sensitive or moderately sensitive to salinity (1). Melons are classified as moderately tolerant (3) and are a potential […]
The Importance of Cultural Practices in Materializing Yield Potential in a Tetraploid Watermelon Cultivar
Cucurbit Genetics Cooperative Report 6:59-61 (article 30) 1983 Z. Karchi, H. Nerson, H. S. Paris, M. Edelstein and A. Govers Division of Vegetable Crops, Agricultural Research Organization, Newe Ya’ar Experiment Station, P. O. Haifa, Israel Breeding programs in watermelons are undertaken to improve one or more characteristics. Sometimes the process results in genotypes that differ […]