The Cucurbita maxima ‘Golden Delicious’ (GD) type is the preferred pumpkin grown for processing and culinary seed production in the Willamette Valley of Oregon. Processors value their large size (five – 10 kg), thin, red-orange skin (which will not blemish processed product) and high quality flesh (7% soluble solids and 10% total solids). Culinary seed […]
James R. Myers
Searching for Molecular Markers Linked to ZYMV Resistance in Squash
Cucurbit Genetics Cooperative Report 23:69-70 (article230) 2000 Rebecca N. Brown and James R. Myers Department of Horticulture, Oregon State University, Corvallis, OR 97331 The purpose of this study was to find a molecular marker linked to zucchini yellow mosaic virus resistance from Cucurbita moschata ‘Nigerian Local’. ‘Nigerian Local’ is a major source of virus resistance […]